8 Things That Cowboys Carried Every Single Day – And So Should You!
2. Guns and ammo
Few cowboys roamed the West without a firearm. While they weren’t all laden down with guns, as we see in the movies, they pretty much all had something. It might be a pistol, but in most cases it was a rifle. The pistol was more convenient, but the rifle was better for hunting game or fighting Indians.
Many of the cowboys had been soldiers in the Civil War. When they were discharged, they were allowed to take their guns with them. This meant that most had long guns, even if they didn’t have a pistol.
Rarely did the cowboy carry his gun on him, unless he was on the trail. It was too cumbersome and got in the way of handling cattle. But when on a trail drive, they pretty much always went armed. In the case of a stampede, that gun might be the only thing to save your life.
3. Fire-starting
A tinder box was an essential piece of every cowboy’s kit. In it, he would store bits of tinder that he gathered along the trail, always ensuring that he had some with him. He’d also keep a piece of flint in it, often sewn into a leather cover, thus improving his grip on it. If he had matches, they’d be in the tinder box, as well.
4. Canteen of water
The canteen was an essential piece of equipment, especially in terrain where water was scarce. The typical canteen was about 2-1/2 quarts. It would be covered with layers of scrap fabric, usually hand-sewn by the owner. By soaking that fabric in water, when he filled his canteen, the cowboy could keep his water cool.
The first thing that a cowboy did when he stopped at water was to fill his canteen, even before drinking. That way, if he had to leave in a hurry, he had a full canteen to take with him. It didn’t matter if he was only going to town, he’d stop at the water trough and fill his canteen, often dumping out the old water to replace it with fresh water.
5. Cookware
A cowboy’s cook set was pretty minimal, but he usually had one. This would consist of a small pot, a coffee pot, a tin plate and a cup. That was enough for him to cook anything he needed to, out on the trail. Coffee was prized, and having a coffee pot to make coffee was important to men who spent 14 or more hours per day in the saddle, in all kinds of weather.
6. Food
A cowboy never left the bunkhouse without taking some food with him. He never knew what the day would bring or even whether he’d make it back to the bunkhouse that night. So, he kept a little bit of food in his saddlebags at all time. This could include:
- Bacon — a favorite staple in the West.
- Biscuits or hard tack.
- Coffee & sugar.
- Dried fruit (if they could get it).
Range eating usually wasn’t all that good. The food that the cowboy carried was intended to keep him going if he couldn’t make it back. Beans and bread were common fare, along with just about any type of meat imaginable. But they rarely carried that with them. Those were things kept in the chuck wagon or back at the ranch.
It was common for cowboys to hunt their meat in order to avoid eating the cattle they were raising. It’s not that cowboys had anything against beef, but rather that those cattle were worth money. If they killed one, it was highly unlikely that they could preserve the meat, so much of it would be lost.
7. Fishing line & hook
Many cowboys carried some line and a hook, so that they could catch fish when they camped by the water. This wasn’t a given, but it wasn’t uncommon, either. They’d dig up worms to use as bait, or find grubs, crickets and other insects.
8. Piggin strings
Piggin strings are thin strips of leather or rawhide, like leather boot laces. Their main purpose was for tying the feet of the cattle when thrown for branding or castration. However, they became the cowboy’s equivalent of paracord, using it wherever they needed cordage. A typical cowboy kept a few pieces of piggin string in their pockets, along with a ball in their saddlebags.
Read the full article from our good friends at Off The Grid News
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